Other crossword clues for answer "ONIONSOUP"
- ONIONSOUP
- Course often served in a crock
- Bowlful often topped with melted Gruyère
- Course served in a small crock
- Introductory French course
- French crockful with a cheesy crust
- French course
- Bistro menu offering
- Gourmet's treat.
- Pungent puree.
- Bistro offering
- It often has a crust on top
- Dish in a bowl often served au gratin
- First course that might have Gruyère floating on top
- French dish with a cheesy topping
- The French version is topped with toasted bread and melted cheese
